Sunday, August 14, 2011

Eat Fruit


Brigitte has always excelled in getting us to eat healthy food. Once it was greens hidden within pancakes and omelets, now it is fruit using pudding (sugar free, fat free, and all the rest) as the temptation. Today’s artful decorations are home-soaked rum raisins, bananas, apples, strawberries, raspberries, blueberries, and peaches (the last home-grown at Monique’s). Mint crowns the mandala.

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